America's Test Kitchen Baked Ziti

America’s Test Kitchen Baked Ziti

As both a pasta fan and meat foe, I appreciate the joys of a good noodle, tomato, and cheese casserole. Popular and portable, this baked ziti from the culinary maestros at America’s ...

strawberry picking rossview concord nh

10 Photos | Holiday Weekend

Last weekend kicked off with a very wet (soaking, in fact) Fourth of July. We spent it at my parents with my sisters and their families, plus my aunt and ...

Beautiful Bones.

The Sights of Summer

Summer has finally arrived in Manchester and I’m into it, starting with homemade strawberry sauce. If you have to recipe test gingerbread in June, all it takes is a little ...


homemade veggie 3

The Best Homemade Veggie Bean Burgers

Like many vegetarians, I spent the first 5 years of my new ...
cherry peach slump cream

Cherry Peach Slumps with Cinnamon Oatmeal Biscuit Topping

Here we are in the tall cotton season of fresh summer fruits, ...

Blueberry Buttermilk Cake

As I have said many times, I get a lot of magazines.  ...

Latest Posts

Crispy Maple Oatmeal Raisin Cookies

Crispy Maple Oatmeal Raisin Cookies

March might be my least favorite month of the year (and thank heavens it’s over), but the long and cold month’s one saving grace here in New England is that it’s also maple season — that heavenly time of year when the sap flows and the sweet amber syrup is bottled. Pancakes, marinades, glazes, cakes, […]

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south bristol ice harvest

Three Things | Winter Day Trip

I make a lot of food, but precious little of it gets shared here, meaning most of what I make is for work or is so boring (toast, anyone? shrimp quesadillas? veggie burger?) it’s not acceptable. You can, as always, keep up with more of my cooking and baking via my Yankee blog, but in […]

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chocolate drop cookies

Chocolate Drop Cookies

Those looking for adventure in the kitchen have a few options. Some think global and tackle new world cuisines. Some think science and grow their own yeast starter or master homemade fudge (my nemesis). Still others think innovation and start cooking from inspiration and instinct, recipes be damned. As for me, I think vintage and […]

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coconut curry chickpea soup spoon

Coconut Curry Chickpea Soup

Few things are better in the winter than a big bowl of hot soup (unless there’s a grilled cheese with the soup, which is better), and this easy Coconut Curry Chickpea Soup definitely fits the bill. The curry powder, coconut milk, lime juice, and brown sugar give it special flavor and sweetness, while the chunks […]

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white bean dip with homemade pita chips

White Bean and Basil Dip with Homemade Pita Chips

Some appetizers are healthier than others, but healthy doesn’t have to inherently mean less tasty. My family got together over the weekend to celebrate my mom and sister’s birthdays, and since I knew my mom would be providing plenty of crowd-pleasing cheesy, chippy snacks, I thought I’d take the opportunity to make a bean dip. […]

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new england fish chowder

New England Fish Chowder

The snow is already falling here in New England, and for me that means soup, soup, and the occasional pot of chowder. If you’re tired of clam chowder (heaven forbid) you may want to try a classic recipe for simple fish chowder instead. In 1961 a young fan wrote to President John F. Kennedy asking […]

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mcsorley's bar

November | Brooklyn & NYC

It’s timely that I recently referenced my rampant college-era love for Morrissey and the Smiths because this past weekend I found myself staring at a Morrissey impersonator named “Ronnissey” at 1:00 AM, just a few hours after staring at an overhead water ballet and getting sprayed with a hose by a DJ wearing a powdered […]

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pumpkin pie overhead

Spicy Pumpkin Pie

In anticipation of Thanksgiving, I’ve been doing some serious pumpkin pie research. Mostly because I’ve only eaten it once, and had (not surprisingly) never made it before. For these reasons, I was delighted that my first attempt was a resounding success. Custard pies used to scare me, but after making a ton of Indian Pudding […]

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thick crust pizza

Thick Crust Pizza

I rarely make homemade pizza dough, but when I do, I like to experiment with different recipes so I get a different pizza every time. On my last try I used a recipe from the ever-reliable King Arthur Flour and it yielded one seriously chewy thick crust pizza that tasted more like a pizza/focaccia hybrid. […]

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Stop Me If You Think You’ve Heard This One Before

I’ve been getting emails lately telling me to renew my registration for this domain name, and it’s reminded me that (oh yes) I have a website to maintain. I have so much guilt over how little I post here. I know how dumb that sounds, but I love this little blog, and I want to […]

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