Leaving the Czech Republic behind, we crossed into southern Poland and made our way towards Auschwitz-Birkenau, the largest and perhaps best known of the Nazi concentration and death camps. From its ...
As both a pasta fan and meat foe, I appreciate the joys of a good noodle, tomato, and cheese casserole. Popular and portable, this baked ziti from the culinary maestros at America’s Test Kitchen has recently become my favorite “pasta casserole.” Baked ziti is great because it doesn’t require the layering of a lasagna or stuffing of […]
Last weekend kicked off with a very wet (soaking, in fact) Fourth of July. We spent it at my parents with my sisters and their families, plus my aunt and uncle. The rest of the weekend was sunny, warm, and pleasantly busy. Here it is in 10 photos. Another summer weekend come and gone. Hope […]
Few things are better in the winter than a big bowl of hot soup (unless there’s a grilled cheese with the soup, which is better), and this easy Coconut Curry Chickpea Soup definitely fits the bill. The curry powder, coconut milk, lime juice, and brown sugar give it special flavor and sweetness, while the chunks […]
Some appetizers are healthier than others, but healthy doesn’t have to inherently mean less tasty. My family got together over the weekend to celebrate my mom and sister’s birthdays, and since I knew my mom would be providing plenty of crowd-pleasing cheesy, chippy snacks, I thought I’d take the opportunity to make a bean dip. […]
The snow is already falling here in New England, and for me that means soup, soup, and the occasional pot of chowder. If you’re tired of clam chowder (heaven forbid) you may want to try a classic recipe for simple fish chowder instead. In 1961 a young fan wrote to President John F. Kennedy asking […]